Your Natural Chef Menu October 14th-16th

Menu for Deliveries October 14-16
*As always, menu is dairy free, gluten free and around 60% raw/living foods.

Tuesday –Wednesday Meals
Asian Fresh Rolls with an Almond Ginger Dipping Sauce

Foil Wrapped Fish with Fresh Herbs and a Homemade Pear Chutney
With a Roasted Root Vegetables and a Fresh Green Salad

Crispy White Bean Croquettes with a Creamy Romesco Sauce
Served with a Fennel and Broccoli Salad

Thursday –Friday Meals
Indian Chop Salad with Tandoori Shrimp or Tempeh Skewers
Served with a Dill Yogurt Sauce

Pumpkin and Coconut Kelp Noodle Stir Fry
Served with a Baby Bok Choy Salad

Chanterelle Mushroom Brown Rice Risotto
Served with a Fall Green Salad with Walnuts and a Sherry Vinaigrette

A la Carte - $6
Tuesday
Pear-Almond Smoothie
Charmoula Sauce with Crudites

Thursday
Tropical Enzyme Booster
Celery Root Hummus with Crudites
Deliciously Raw Pumpkin Pudding!